• The Olive Branch’s Garlic Extra Virgin Olive Oil
  • Tuscany Bread Dipping Seasonings
  • A roast of any kind
  • Potatoes
  • Carrots
  • Mushrooms

This is perfect for me because I work all day so I throw all of the ingredients above into a crock pot and let it cook all day on low heat. If you’re looking to eat right away, you can also do this dish in the oven. All you do is cut the potatoes into fours, peel your carrots and slice according to the size you prefer, and add sliced or whole mushrooms. Sprinkle the Tuscany Bread Dipping Seasoning all over everything, meat and veggies. Then, drizzle Garlic Extra Virgin Olive Oil all over everything! Cook and enjoy the flavor of your meats and vegetables in a quick and simple way. The aroma alone makes your house smell like grandma’s cookin’!