Red Raspberry Balsamic

Made with whole fruit Raspberries and our Premium 12 year Balsamic Vinegar of Modena, Italy, this most popular item is a tried and true crowd pleaser whenever it is served. It is one of the most adaptable Balsamics, and can be used with any of The Olive Branch's EVOOs to make a flavorful vinaigrette. This is a tart Balsamic with 6% acidity. Try Raspberry Balsamic Vinegar with Meyer Lemon Olive Oil on your favorite greens with Tomato, Cucumber, and Carrot for a refreshing crisp salad. To two tablespoons, add a dash of Sage or Thyme, a heaping spoon of grape jelly and black pepper and use to glaze chicken breasts. Try adding a few drops of Raspberry Balsamic to a 'hot' EVOO like The Olive Branch's Harissa or Chipotle for a spicy vinaigrette. 375ml bottle